Noon to 9PM, 75 Main will offer a $30 prix fixe three-course dinner, with choices including butter lobster bisque, roasted turkey, sliced pork tenderloin, and pumpkin pie with whipped cream.

Serves an annual Thanksgiving buffet with traditional favorites including seafood, pastas, carving station, soups, salads, and desserts. Adults, $34.95; children $15.95.

Will open early (3PM) on Thanksgiving. The special menu, including braised turkey leg, bacon wrapped turkey breast, is available all week.

Thanksgiving Dinner will be served from 12 to 6PM as well as the regular dinner menu. Holiday specials include: oven roasted chestnuts, Raleigh farms organic turkey with giblet gravy, caramelized chestnut stuffing and turkey leg confit citrus cranberry sauce, and South Fork pumpkin pie with fresh whipped cream.

A three course prix fixe dinner will be served from 1:30-8PM; $48 for adults, $24 for children.

A prix fixe dinner for $89 will be served from 1 – 7:30PM. (Kids half price.) Menu choices include roasted pumpkin soup with pumpkin seeds, traditional heritage turkey with classic condiments, and apple pie with vanilla sauce and candied hazelnuts.

Thanksgiving dinner will be served from 1 -9PM. You can choose either a family-style turkey dinner ($35 each with six-person minimum) with a whole turkey carved tableside, with stuffing and trimmings, or from a three-course holiday menu including turkey, pork chops, lobster and swordfish.

Will serve a family-style Thanksgiving dinner from 2-8PM. Entrees include organic free-range turkey, prime rib, and pan-roasted codfish.