With the unusually warm and sunny weather that last week brought the Hamptons, summer is prematurely on everyone’s minds. And even though the cold weather has returned (though not for too much longer), plenty of Hamptonites are preparing for the summer—including Neil Patrick Harris. The way we see it, a summer home would simply not be complete without lots of natural light pouring in from everywhere possible.
This week, we’re featuring open houses with spaces that are filled with natural light as soon as the sun comes up. Take some time to check out floor-to-ceiling windows, walls practically made of glass, and some kitchens that are just dying to bring the sunshine straight to your morning coffee.
Open House: Monday, March 6, 1 p.m. - 2 p.m.
Neighborhood: Sag Harbor
Size: 821 sq. ft.
Features: In apartment: 11-foot ceilings, glass solarium in kitchen, landscaped interior courtyard, exposed brick, oak floors. In building: Concierge, saltwater pool, fitness room, yoga studio, sauna, spa room. Walking distance to Main Street.
Contact: Cee Scott Brown, Corcoran
Office: (631) 899-0119
Cell: (516) 383-2011
Open House: Saturday, March 11, 11:30 a.m. - 1 p.m.
Neighborhood: East Hampton
Size: 4,000 sq. ft. / 0.65 acres
Features: Recent renovations and expansions, window walls, open floor plan, gunite pool with fountains, chef’s kitchen, fireplace, built-in speakers, steam room and rain shower in master suite, media room, wet bar, access to bay beach.
Contact: Greg Schmidt, Corcoran
Office: (631) 899-0295
Cell: (917) 848-4918
Open House: Sunday, March 12, 12 p.m. - 2 p.m.
Size: 5,000 sq. ft. / 2.5 acres
Features: Heated gunite pool, pine floors, high ceilings, kitchen with breakfast room, library, heated breezeway, 2-car finished garage, balcony and outdoor shower off the master suite.
Contact: Lynn Epstein, Halstead Property
Office: (631) 771-5303
Cell: (631) 871-8222
Open House: Sunday, March 12, 1 p.m. - 3 p.m.
Size: 5,225 sq. ft. / 1 acre
Features: 14-foot cathedral ceilings, wood-burning fireplace, screened-in porch, chef’s kitchen with heated floors, 10-burner Wolf range with double oven, wine cooler, saltwater pool, walking distance to ocean.
Contact: Maryanne Horwath, Douglas Elliman
Office: (631) 204-2720
Cell: (516) 617-8938