Guess who's being honored at this year's Chefs & Champagne party on July 26th at 183 Sagg Road? It's our old pal and food mogul, Bobby Flay! This is one of our favorite events of the season. The James Beard Foundation (insert gasp!) cuts loose from its serious approach to sustenance and puts on one Hell of a tasting party at Wolffer Estate Vineyards. Bites from Bell Book & Candle, Balthazar, Schiller's Liquor Bar, Mighty Quinn's Barbeque, The Fourth, Colicchio & Sons, BLT Prime, Betony, and other restaurants are featured. Chefs definitely know how to throw down! We just have one question: will Bobby be bringing his new cat that he keeps taking selfies with to the party? Our paws are crossed!
Tickets range from $200 to $375; VIP table of 10 people is $4,000.
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