The Poxabogue Golf Center in Sagaponack must have just hired a publicist because there's been a noticeable uptick in press mentions of the place recently, including in today's New York Times. The public nine-hole golf course and its breakfast-all-day restaurant is called "a relic" of the past in the article, since the burgers are only $11.50 and a weekday round of golf is just $18 (or $32 if you're not a Southampton resident): "There is no snobbery here...Thank god with a small g there's still one of these places left." [NY Times]
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